Mitsuyado Seimen Restaurant
Present an unprecedented “whole new world of Tsukemen”.
Mitsuyado has become the pioneer in the arena of Tsukemen to offer noodles in 4 different temperatures. We named it as shimewake (literally means ‘rinsing separately’). Though the method of cooking is rather complex, but the 2 most popular choices, namely Hot and Cold, to cater for the Malaysian’s taste buds!